Lessons in Excellence from Charlie Trotter by Paul Clarke has been one of the most influential books in my life. We share a portion of it today and the lessons you can expect to learn from one of the most influential chefs of our time.
Business Chef Website: http://www.businesschef.org
LinkedIn Page: https://www.linkedin.com/showcase/businesschef/
Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/
Instagram Page: https://www.instagram.com/makefoodmakemoney/
Want to know more about how you can help aspiring culinarians, as well as creating a more sustainable food service future? Email us firstname.lastname@example.org, with “Culinary Technology Fund” in the subject line