Most people have heard of combination or combi-ovens, but how many have actually worked with them? What are the advantages? Jim Lund works for RATIONAL USA, the creator and industry leader in combi-oven. Only now, as Jim explains they build SelfCookingCenter®, not just combi-ovens.
Find out more about Jim here.
Business Chef Website: http://www.businesschef.org
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Want to know more about how you can help aspiring culinarians, as well as creating a more sustainable food service future? Email us firstname.lastname@example.org, with “Culinary Technology Fund” in the subject line