Posts by Shawn Bucher

Ray Williams, Cooking Equipment and The VT Burner

Ray Williams know kitchen equipment.  He has been a part of some of the biggest brands and had some great success.  Now, he has created a product that will make you go, “why didn’t I think of that.” Learn more about Ray and the VT Burner here. This podcast is brought to you by http://www.Clicklease.com-go…

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Devin Baumgart- What if food service just isn’t for you?

What if this industry just isn’t for you?  Listen in now as Devin Baumgart tells us about his journey in…and then out of food service.  Learn how the lessons you learn in the service industry can translate into success in other industries too. Learn more about Devin here. This podcast is brought to you by…

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Devin Baumgart

Devin Baumgart is a nationally-leading personal banker for a Fortune 500 regional bank based in Cleveland, Ohio. Prior to changing industries, he spent over twenty years in restaurants working his way up from dishwasher to bartender to General Manager.  He worked every front-of-the-house role in the thirteen years he was with Hospitality Restaurants, a nine…

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Rich Rosendale

Rich Rosendale is the new model for the entrepreneurial chef—continually pushing his standards for excellence while expanding his interests in restaurants, consulting, culinary training, and entertainment. ACCOMPLISHMENTS—Rich has trained with Michelin Star chefs from around the country. He is also one of only 67 Certified Master Chefs in the country, passing an eight-day, 130-hour cooking…

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Rich Rosendale CMC, Lessons from the Master Chef/Entrepreneur

What does it take to be a successful chef and then become a successful entrepreneur? We have a chance to learn from one of the best…literally! Chef Rosendale is one of the few Certified Master Chefs, but also one of the most experienced competitors in the world-having competed on the culinary world’s biggest stages.  He…