Posts by Shawn Bucher

Episode 63 – Your questions answered

Another edition of answering your questions… Today we tackle the topics of: What books do you suggest reading?  Check out more information here. How do you interview? Check out more information here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn Page: https://www.linkedin.com/showcase/businesschef/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/ Want to know more about how you can help aspiring culinarians, as…

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Episode 62 – Monti Carlo, A first hand insight into Food TV

Listen to Monti Carlo tell us about her experience in the world of food TV, as well as the projects she is working on now that could change how we shop. Learn more about her here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn Page: https://www.linkedin.com/showcase/businesschef/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/ Want to know more about how you can…

Episode 61 – Ron Sabatini, Traveling the world (Celebrating our 1 year anniversary!)

Celebrating our 1 year anniversary by bringing back Mr. Ron Sabatini from Healthcare Culinary International.  Thanks for supporting us and listening. Learn more about Ron here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn Page: https://www.linkedin.com/showcase/businesschef/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/ Want to know more about how you can help aspiring culinarians, as well as creating a more sustainable…

Preston Anderson

Preston Anderson is a CPA and specializes in accounting, money management, and strategic planning for restaurants. He spent the first 10 years of his career as a tax expert in the Chicagoland area. Five years ago he founded and built a successful accounting firm, Anderson Accounting Company. He worked with numerous restaurant owners over those years…

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