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"Take risks and you'll get the payoffs. Learn from your mistakes until you succeed. It's that simple."
From the author of The First Timer’s Cookbook and The First Timer’s Bakebook comes the management playbook specifically written for food service professionals.
(Standards + Accountability) Consistency = Success
By Becoming a Servant Leader and following this leadership formula, you will lead your teams to lasting success! Developed over 25 years, this management formula is based on principles and experiences, various success and more importantly failures of Chef Shawn Bucher’s career in the food service industry.
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